| 28.11. – 2.12. |
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| Pondělí |
Polévka kmínová s vejcem |
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| 28.11. |
I. |
120g |
Vepřová pečeně s paprikou tří barev, jasmínová rýže |
105,- |
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II. |
350g |
Špecle sypané strouhaným perníkem |
95,- |
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III. |
350g |
Špagety s mletým masem a zeleninou, sypané sýrem |
99,- |
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| Úterý |
Polévka vývar s makarónkami |
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| 29.11. |
I. |
120g |
Pečené vepřové maso, dušené zelí, houskový knedlík |
115,- |
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II. |
350g |
Rizoto pražského uzenáře, sýr, okurek (uzenina,slanina,houby) |
99,- |
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III. |
350g |
Strahovský salát, pečivo (fazole, salám, vejce, cibule) |
95,- |
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| Středa |
Polévka boršč |
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| 30.11. |
I. |
120g |
Vepřový steak Argentina, šťouchané brambory |
109,- |
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II. |
120g |
Ďábelská vepřová játra, rýže |
99,- |
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III. |
120g |
Kuřecí prso se smetanovo-žampiónovým krémem, penne |
105,- |
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| Čtvrtek |
Polévka česneková |
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| 1.12. |
I. |
120g |
Vepřové maso s hořčicí a tymiánem, rýže s pečenou těstovinou |
105,- |
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II. |
350g |
Kus-kus se zeleninou a kuřecím masem |
99,- |
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III. |
120g |
Čevabčiči, vařené brambory, cibule, hořčice |
105,- |
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| Pátek |
Polévka vývar s rýží a kapustou |
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| 2.12. |
I. |
120g |
Turistická vepřová směs, těstoviny |
99,- |
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II. |
350g |
Zeleninové krupeto, sýr (kroupy, zelenina, kečup) |
95,- |
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III. |
150g |
Smažená kuřecí kapsa (šunka,sýr), vařené brambory, tatarka |
125,- |
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